Walong

I-Mei was founded in 1934 as a traditional Taiwanese confectionery, with products such as Chinese-style cakes, pineapple cakes, and mung bean cakes. After World War II, I-Mei successfully stepped into the dairy business by offering fresh milk and dairy products from its own pastures. Today, I-Mei is an iconic food brand in Asia, known for its snacks, pastry, and frozen foods. Our name means “righteous beauty.” We bring you the beauty of classic food, made with conscientious attention to quality.

Quality Assurance

"With a crispy cookie shell and creamy filling, classic I-MEI Puffs have been a long-time favorite among customers. Made with select raw materials and simple ingredients—with no unnecessary additives—they are a delightful treat for all ages, one bite at a time."

Non-GMO

"Inspired by Taiwan’s iconic bubble tea, this new twist on the boba drink has everything you could want in a frozen treat and more. Combining chewy boba pearls with creamy ice cream gives this ice bar a unique flavor and an innovative texture."

Modernizing Traditional Food

“The food industry is an honest profession comprising people of integrity. I-MEI Foods consistently provides products of excellence and safety, while staying focused on quality control, cutting-edge production technology, and international standards.”

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